Summer Peach Salad

In This Recipe

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Ingredients

• 8oz BrightFarms® Spring Mix
• 2 large peaches, sliced
• 1 avocado, diced
• ½ small red onion, thinly sliced
• ½ cup goat cheese, crumbled
• ½ cup sliced almonds

Dijon Vinaigrette

• 2 tablespoons honey
• 1 tablespoon Dijon mustard
• 1 garlic clove, minced
• ¼ cup balsamic vinegar
• ¾ cup extra virgin olive oil
• Salt & pepper to taste

Recipe preparation

1. In a mason jar, mix Dijon Vinaigrette ingredients, shaking vigorously to combine. Set aside.
2. In a large salad bowl, place the greens. Drizzle the vinaigrette on top, and toss to coat.
3. On a cutting board, prepare topping ingredients. Slice peaches, with option to remove skin or keep for extra color. Pit and dice avocado into bite sized pieces. Thinly slice the red onion.
4. Top salad with the peach slices, avocado, red onion, goat cheese crumbles, and sliced almonds.
5. Serve immediately and enjoy!